Wheat
Milling (class 3–4) and feed (class 5) wheat for flour, feed and export
Siberian milling and feed wheat, direct from farms of the Omsk region. High protein thanks to the continental climate; class and parameters fixed to your contract before shipment.
Typical specifications
| Class | 3, 4, 5 (milling & feed) |
| Gluten | from 18% (class 3 — 23%+) |
| Protein | 11.5–14% |
| Test weight | from 730–750 g/l |
| Moisture | up to 14% |
| Foreign matter | up to 2% |
Applications and buyers
flour mills, bakeries, pasta producers, compound-feed plants, livestock farms and exporters.
Season and shipment
harvest in August–September; shipment year-round from warehouses and elevators.
Frequently asked questions
What wheat classes do you supply?
Milling class 3 and 4 (food) and class 5 (feed). Protein, gluten and test weight are fixed to your specification before loading.
What volumes and terms?
From a truck (≈20–25 t) to full railcars, on the basis that suits you — FCA station, DAP border or franco-elevator. Regular contract supply through the season.
Which documents do you provide?
Quality certificate, phytosanitary certificate and certificate of origin; independent inspection (e.g. SGS) on request.
Where we supply Wheat
Related products
Barley
Peas
Lentils
RapeseedRequest a quote for Wheat
Tell us the product, volume and where you need it delivered — we reply within 24 hours with terms.
Min. volume from 20 t (one truck) · FCA / DAP / franco-elevator · indicative price within 24 h
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Thank you! We will get back to you within 24 hours with an offer and delivery calculation.